Job Description
Company:Â Ramee Group of Hotels & Resorts
Positions:Â
- Head Chef (Japanese & Mediterranean Cuisine)
- Restaurant Manager
- Food and Beverage Manager
- Assistant Vice Club Manager
- Food and Beverage Supervisor
- Restaurant Reservation Executive
- F&B Hostess
- Banquet Manager
- Sheesha Man
- Graphic Designer
- Stewarding Manager
- Shawarma Chef
- Event Coordinator
- Hygiene Manager/Supervisor
- Night Auditors
- Dark Room Manager (Afro/HipHop Experience)
- Hostess
Preferably Arabic and East European nationals. - Hygiene Manager
- Banquet Manager
Candidates must have more than 2 years of experience in the same field.
Closing date:Â Oct 28, 2024