Service Crew/Cashier/Kitchen Crew

Job Description

Service Crew and Kitchen Crew

Position Summary: SERVICE CREW
The Service Crew is responsible for providing excellent customer service, taking orders, serving food and beverages, handling payments, and ensuring a clean and welcoming environment for customers.

Key Responsibilities:

• Greet customers and take orders in a friendly and professional manner.
• Answer customer questions regarding menu items and promotions.
• Serve food and drinks promptly and accurately.
• Ensure tables, counters, and dining areas are clean and organized.
• Process payments using POS systems and issue receipts.
• Handle customer complaints or concerns with professionalism.
• Follow food safety and hygiene standards.
• Assist in restocking and replenishing supplies.
• Work as a team to meet service goals and maintain a positive work environment.

Qualifications:

• Good communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Basic math skills for handling payments.
• Friendly, polite, and customer focused.
• Prior experience is a plus but not required.

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Position Summary: KITCHEN CREW
The Kitchen Crew prepares ingredients, cooks food items, maintains kitchen cleanliness, and ensures all meals are prepared according to safety and quality standards.

Key Responsibilities:

• Prepare and cook food according to recipes and quality standards.
• Assist in food preparation tasks (chopping, marinating, etc.).
• Set up workstations with necessary ingredients and equipment.
• Maintain cleanliness and hygiene of kitchen and utensils.
• Follow all food safety and sanitation guidelines.
• Receive and store kitchen inventory and supplies.
• Monitor food stock and report shortages.
• Support other team members during busy periods.

Qualifications:

• Basic knowledge of kitchen safety and cooking techniques.
• Ability to follow recipes and instructions accurately.
• Physical stamina for standing, lifting, and working in hot conditions.
• Team player with good time management skills.
• Previous kitchen experience is an advantage but not required.

SEND YOUR CV AT ([email protected])

Job Types: Full-time, Part-time

Pay: From AED2,000.00 per month

Expected hours: 10 per week

Ability to commute/relocate:

• Abu Dhabi: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

• same: 2 years (Preferred)

Apply via Email: [email protected]