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| Supermarket Name: | Mark and Save |
| Work Location: | UAE, KSA & Qatar |
| No. Of Vacancies: | 200+ Job Vacancies |
Available Job Vacancies:
Mark and Save is conducting walk-in interview in Ajman to fill the required positions mentioned below:
1. ASM – Fresh Food
- Qualification: Graduate with minimum 8 to 10 years of experience in Fresh Food departments. (Fishery, Butchery, Fruits & Vegetables category, Hot Food including 2 to 3 years in a managerial role in GCC.
- Strong leadership, planning, and team coordination skills are required.
- Age bracket 28 to 38 years old.
2. Sales Supervisor
- (Bakery / Fruits & Vegetables / Fishery / Butchery / Delicatessen).
- Qualification: Plus-Two with Minimum of 4 to 7 years of Supermarket /Hypermarket experience, of which at least 2 years must be as a Section Supervisor in the relevant fresh food department in GCC.
- Age bracket 25 to 35 years old.
3. Fish Cutter
- Qualification: Plus-Two with minimum of 2 years of Supermarket/Hypermarket experience, with at least 1 year as a Fish Cutter in GCC.
- Age bracket 21 to 35 years old.
4. Butcher
- Qualification: Plus-Two with minimum of 2 years of Supermarket/Hypermarket experience, with at least 1 year as a Butcher in GCC.
- Age bracket 21 to 35 years old.
5. Salesman
- Fruits & Vegetables / Frozen / Chilled & Diary
- Qualification: Plus-Two with minimum of 2 years of Supermarket/Hypermarket experience in the Fruits & Vegetables section within GCC.
- Age bracket 21 to 30 years old.
6. Receiver
- Qualification: B.Com with minimum of 2 to 4 years of GCC experience in a relevant field with 2 years as Receiver in Hypermarket.
- Age bracket 25 to 30 years old.
7. Receiving In-charge
- Qualification: B.Com with minimum of 2 to 4 years of GCC experience in a relevant field with 2 years as Receiver in Hypermarket.
- Age bracket must be below 35 years old.
8. Hot Food Category
- General Qualification: Candidates with minimum of 3 to 5 years of relevant experience in the same role, preferably in Supermarket/Hypermarket/Hotel/Central Kitchen. GCC experience preferred.
- Knowledge of hygiene and food safety standards is essential.
- Age bracket 21 to 40 years old.
List Of More Vacancies:
- Broasted Maker
- Sushi Maker
- Mashawi Maker
- Arabic Cook
- Grill Maker
- South Indian Cook
- South Indian Snack Maker
- Barista (Philippino)
- Salad Maker
- Dry Cake Maker
- Puffs Maker
- Chaat Maker
Why Join Mark and Save?
- Competitive GCC market experience
- Excellent Growth Opportunities
- Immediate interview and placement process
Walk in Interview Schedule Details:
Interview Date: Every Tuesday & Thursday June 2025
Interview Time: 09:00 AM to 02:00 PM
Interview Location: Mark & Save Management Office, Block Square, Mezzanine Floor, Al Rashidiya 1, Ajman.
Google Map Location: https://maps.app.goo.gl/ns5jFyxx3Fi66wxV6
WhatsApp Details:
WhatsApp Number: +971 56 401 1750
