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Company: Millennium Place Hotel
Positions:
Cold Kitchen Experts
1.CDP (Cold Kitchen Specialist) – Must have expertise in gourmet salads, seafood prep, charcuterie, and creative plating.
2.Commis 2 (Cold Kitchen) – Skilled in prep, sauces, and assisting with high-volume cold station operations.
Pastry
3.CDP Pastry Chef (Dubai-based only) – Strong in desserts, plating, and menu development.
4.Commis 1 Pastry
5.Commis 2 Pastry
Send your CV, here
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